Our seasonal menu changes daily. Please check in house for updates.
Starters and Salads
Smoked bacon, pickles, truffle oil
Pork and beef meatballs, Pecorino Romano, San Marzano tomato sauce
Fried Brussels Sprouts
Pistachios, apple cider reduction, miso buttermilk, crispy bacon
House made burrata, grilled peaches, balsamic reduction, purslane salad
Avocado, Armenian cucumber, house stretched mozzarella, cherry heirloom tomatoes, lemon basil vinaigrette
Wheat berries, roasted seasonal veggies, shredded beets, seasoned fried chickpea, baby spinach, avocado, miso tahini dressing.
Arugula, blue cheese, naval oranges, toasted pecans, radish, apple cider vinaigrette
Organic mixed greens, cherry tomatoes, cucumber, shredded carrots, kalamata olives, balsamic vinaigrette
Soup of the Day
Pastas crafted by hand
House made rigatoni, 4 Hr. San Marzano marinara, fresh basil, onions, carrots, celery, Richard's grass-fed ground beef, shaved Parmesan reggiano
House made fettuccini, sauteed chicken breast, lemon, capers, white wine cream sauce
Hand made linguini, Chenin Blanc tomato basil cream sauce, organic basil, oregano, onions & garlic
Mac N' Cheese
Smoked bacon, jalapenos, gluten free breadcrumbs
Braised Short Ribs
Red wine, carrots, onion, celery, garlic mashed potatoes, caramelized carrots
Monterrey Coast King Salmon
Riced cauliflower pilaf, shallots, basil, mint, kalamata olives, sliced toasted almonds, grilled lemon
Richard's grass fed beef, arugula, pickled onions, garlic pepper aioli, pickles, cheddar, brioche bun. House cut fries or salad
Housemade Quinoa Burger
Chipotle aioli, arugula, pickled onions, pickles, cheddar, brioche bun. House cut fries or salad
Truffled Fig and Prosciutto
Dried mission figs, mozzarella, prosciutto, pecorino, truffle oil, and arugula
Wild mushrooms, house made stracciatella, grilled corn, baby spinach, baby heirloom tomatoes.
Romesco sauce, roasted cauliflower, spicy Calabrian chiles, basil, kalamata olives, arugula, housemade cashew cheese
House made mozzarella, italian sausage, san Marzano tomatoes, soppressata, pecorino, roasted piquillo peppers
House made mozzarella, basil, san marzano tomato sauce
Add toppings: Pepperoni / Arugula / Proscuitto / Fried egg
Soup of the Day
Spring Field Greens
Field greens with balsamic vinaigrette
House Special Sandwiches
Served w/kettle chips substitute salad, fruit or soup for $1.95 / sub house cut fries for $2
Hummus, Avocado, Shredded Carrots, Sprouts, Cucumbers, Red Onion, and Kalamata Olive Tapenade on Organic 5-Grain Toast (Vegan)
Hot Chicken with Chipotle Aioli
Red Onion, Roma Tomato and Jack Cheese on a Baguette
Turkey, Avocado, Bacon & Swiss
Lettuce, Tomato, Mustard & Mayo on a Baguette
Pastrami on Rye
Russian Dressing, Onions, Pickles and Swiss Cheese
Albacore Tuna, Mayo, Dill and Cheddar Melted on Organic 5-Grain Bread
Grass Fed Pasture Raised Burger (8 oz.)
Hormone free and non GMO beef, arugula, pickled onions, garlic aioli, pickles, cheddar on a brioche bun. Choice of fries or side salad
Add Grilled Chicken +$3.50, Add Chickpea Tofu +$3, Add scoop of Albacore Tuna salad +$3
Organic mixed greens, sugar snap peas, seasonal veggies, shredded carrots, radish, mint, pickled red onion, toasted peanuts, cucumber, chickpea tofu, fried onion w/ a citrus vinaigrette.
Wheat berries, roasted carrots, sweet potato and cauliflower, shredded raw beets, seasoned fried chickpeas, baby spinach, avocado, miso tahini dressing
Organic Greens, Sliced Chicken, Bacon, Avocado, Egg, Tomato, House-Made Bleu Cheese Dressing
House Special Salad
Organic greens, pecans, apple, fennel, asiago, basil asiago vinaigrette
Carrots, Olives, Pepperoncini, Cucumber, EVOO, served with warm Pita
with butter $3.00
with cream cheese or hummus $3.25
with peanut butter, jam, or sprouts $1.50
with tomato, cucumber or onion $0.50
with avocado $2.00
Bagel with Lox
Cream Cheese, Onion, Tomato & Capers
Ham & Cheese Croissant
Made to Order
Granola with Fruit & Yogurt
Vanilla or Plain
with fruit $5.95
Precita Egg Sandwich
Cheddar, Tomato, arugula and Zoe's nitrate-free bacon on Pain de Mie or Leadbetter's English Muffin with Black Pepper and Garlic Aioli
French Toast with Seasonal Fruit
With Organic Maple Syrup
Spinach, mushroom, onion and cheddar, served with 9 grain toast, roasted potatoes or tater tots.
3 Eggs Scrambled with Lox, Cream Cheese, Capers and Onions. served with 9 grain toast, roasted potatoes or tater tots.
Chorizo, scrambled eggs, black beans, Pico de gallo, cheddar, sour cream, flour tortilla. Roasted potatoes or tater tots.
vegetarian option: sub avocado for chorizo
Vegan Breakfast Burrito
Chickpea tofu, pico de gallo, roasted red peppers, black beans, vegan sour cream and smashed tots. Served with roasted potatoes or tots.
2 Eggs Runny Yolks on Sour Flour with Swiss, Ham, Sauce Mornay & Parmesan
Breakfast Tacos (3)
Scrambled Eggs, Bacon, Salsa and Cheddar on Corn Tortillas served with roasted potatoes or tater tots.
Soup of the day
with Sour Flour Bread
Cup of Soup & Salad
All made in house from scratch
6 / 7.5
Chocolate Chip Bread Pudding/a la mode
House made bread pudding with creme anglaise and caramel drizzle.
with added special shot of our house ganache.
A double shot of espresso French Custard Vanilla
Mitchell’s Ice Cream by the Scoop
Catering large and small events available